Restaurant Mange-Tout Ostend

Restaurant Mange-Tout is a refined fish restaurant on the sea dike of Ostend, with a beautiful view of the North Sea. The menu changes daily based on the supply from the fish market: North Sea sole, sea bass, scallops, grey shrimp in their various preparations. The chef also serves a selection of meat dishes and seasonal specialities. The interior is light and modern, with large windows that bring the sea inside.

The main entrance on the sea dike is step-free and spaciously laid out. The dining room has an open layout with sufficient distance between the tables. An adapted toilet with turning circle, grab rails, and a lowered washbasin is located next to the hall. When booking, a window table can be requested; the staff are attentive to visitors with a disability and are happy to adjust the arrangement.

Right next to the restaurant there is a public car park with reserved spaces on the sea dike. The sea dike itself is completely level and step-free - a perfect spot for a wheelchair walk after the meal. Ostend station is about ten minutes away by city bus (Casino stop), with step-free low-floor buses that connect directly to the sea dike.